DAngelos Jobs 2022 – For Assistant Manager Career Concord, NH

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DAngelos Jobs – Apply Now for Assistant Manager Careers Concord, New Hampshire

Best Jobs in DAngelos :- DAngelos Careers site has published DAngelos Jobs notification for Assistant Manager Position. Candidates who have required qualification can apply online through DAngelos Recruitment site. The location of this Assistant Manager Position is New Hampshire.

DAngelos Jobs description related to this Assistant Manager Position like Job request number, Job Location, Educational background, required age, Salary and benefits provided in details below. You should check all details before apply.

DAngelos Jobs Summary According to DAngelos Careers Site

Recruiting Agency :- DAngelos

DAngelos of Profile :- Assistant Manager

Job Location :- New Hampshire

Salary :- $17.00 – 23.00 Per Hour

                                                                            Job Description

At D’Angelo’s Grilled Sandwiches we are looking for happy people who care about making a difference by creating an atmosphere where passion and performance drive operations and we make lifelong friends…

In a world full of choices, choose the career path that is set apart from the rest! At D’Angelo’s Grilled Sandwiches, we choose to offer unparalleled career advancement to our teams for growth, earnings potential , and the chance to work for an iconic New England brand. We offer a variety of flexible, fun and rewarding opportunities to meet everyone’s needs.

As a full time Assistant Restaurant Manager you will be part of the team that runs the restaurant’s operations. You will be an integral part of the leadership and development of your team members, sales building and community involvement, and guest experience!

Your rewards?

*Medical and Dental insurance

*401k

*Long and short term disability

*A generous paid time off program including paid vacation within your first year!

*Monthly bonus potential beginning right after training, and more!

What kind of future opportunities can be in your path? Restaurant Manager, General Manager, Area Coach, Area Manager, Regional Vice President! All achievable within our internal promote structure.

Requirements

To assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members.

  • Assists the General Manager in the daily operation of the restaurant and works at any station when necessary.
  • As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times.
  • Ensures compliance with established food standards, food quality, preparation and production.
  • Ensures compliance with prescribed standards in the areas of guest relations, labor costs, paper costs, restaurant safety and sanitation.
  • Prepares and maintains personnel records, team member schedules, financial and administrative reports.
  • Ensures all company operational procedures for the dining room, service area and kitchen are adhered to.
  • Ensures that during the shift all specials, promotions, and marketing plans are presented according to company procedures.
  • Ensures compliance with Federal, State, and local regulations.
  • Responsible for decision making in the following areas:
  • Team member position assignments
  • Purchases in accordance with established inventory levels and budgets
  • Disciplinary actions as needed while the Manager On Duty
  • All those decisions required to effectively execute shift operations

PHYSICAL REQUIREMENTS:

  • Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
  • Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state and local standards.

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified.

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Team members may be asked to perform other duties as required by business needs. Employees will be required to follow and perform any other job-related instruction and duties by their supervisor. This document is not intended to create an employment contract, implied or otherwise; rather appointment is on an at-will basis.

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DAngelos Jobs – Apply Now for Restaurant Team Member Careers Concord, New Hampshire

Best Jobs in DAngelos :- DAngelos Careers site has published DAngelos Jobs notification for Restaurant Team Member Position. Candidates who have required qualification can apply online through DAngelos Recruitment site. The location of this Restaurant Team Member Position is New Hampshire.

DAngelos Jobs description related to this Restaurant Team Member Position like Job request number, Job Location, Educational background, required age, Salary and benefits provided in details below. You should check all details before apply.

DAngelos Jobs Summary According to DAngelos Careers Site

Recruiting Agency :- DAngelos

DAngelos of Profile :- Restaurant Team Member

Job Location :- New Hampshire

Salary :- $10.77 per hour

                                                                            Job Description

At D’Angelo’s, the team member role is more than just a job, it’s an opportunity! An opportunity to learn and grow and gain life experience that goes beyond serving up the best Grilled Subs and Sandwiches in New England! Whether you have years of guest service experience or this is your first job, the sky is the limit with where you can grow with us! In a world full of choices, choose the job that’s a career full of possibilities!

Team Members will learn to operate the cash register and serve our guests to become certified as a Guest Service Specialist

Cooks will learn to prepare our signature Subs and sandwiches and other delicious foods!

Shift Leaders begin as the ground level of management, helping our teams operate our restaurants!

What you need:

  • 15 or older (16 in NH)
  • Full time and part time
  • Weekend availability
  • A great attitude!

What you get?

  • Flexible schedules
  • 401k plan with match
  • Service awards
  • Meal discounts
Requirements

Team Members:

Working at our Company is all about teamwork, pride and serving each and every guest the delicious food they are craving. It takes spirit, a desire to serve hungry people in a fast and friendly fashion and the discipline to follow standards. You can be sure to learn new skills, make new friends and yes earn some extra cash along the way. Once you have learned the basics of our menu, food safety and sanitation you can expect to learn additional skills and grow your career. Become a server, cashier, cook, and delivery driver or start working towards becoming a Shift Leader. Skies the limit when it comes to the possibilities when you join our team!

So if you’re looking for a great place to start your career we’re prepared to teach you everything you need to know to succeed on the job. All we ask is that you come prepared to serve our guests with respect and hospitality and be eager to learn and work cohesively with others.

As a Cashier:

You have the responsibility of making each guest know they matter to us by greeting them energetically and with sincere hospitality upon arrival. Cashiers ensure that each guest gets exactly what they want by politely listening, suggesting items, repeating back their order and being knowledgeable of the menu and the ordering system. This is a key role in the restaurant because you are trained to be efficient in processing orders but need to bring your natural, friendly personality to the forefront to make each guest feel special. Handling credit cards, rewards cards and cash takes focus and precision which is why each cashier is trained thoroughly prior to being independent.

As a Server:

You will be greeting guests with a smile and serving them the great food they have come to enjoy. You’re responsible for making sure that all food goes to each guest exactly the way they ordered it, to our high standards and always ensure hot foods are hot and cold foods are cold. Remember that packaging is equally important so you must ensure that orders are set up correctly for dine-in and packaged correctly with all utensils, napkins and condiments for delivery or carry out. You will be trained to keep all service areas including dining room, beverage areas and front service areas stocked and clean at all times. Our guests deserve nothing but the best in professionalism, atmosphere and service!

As a Cook:

Preparing and presenting our great food according to company specifications is what cooks enjoy doing. We will teach you how to use all of the equipment, resources and tools needed to prepare only the best product for our guests. You will put your food safety knowledge in practice, learn to always keep a safe and sanitary work station and best of all make delicious meals each time you work. Great cooks ensure that each order is made exactly the way the guest has requested and nothing is served that does not meet our high standards.

As a Shift Leader:

This is the first step into leadership at our company. You assist the General Manager in the restaurant operation in a manner that will achieve guest satisfaction, maintain a friendly and enthusiastic work environment while achieving company profit objectives by coaching and mentoring the team.

Keep in mind that this is the basic information and you will learn more after you apply. Certain age restrictions will apply to the type of equipment you can handle, if the restaurant serves beer/wine and you must be 18 years of age to be a delivery driver and a minimum of 15 (16 in NH) years old to be a team member.

Apply Now

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